Tackling food waste: challenges & solutions
Address hidden costs, discover practical solutions and build a stronger business.
Food waste is one of the biggest hidden costs facing businesses across the Greater Fleurieu Region. If you work in food – growing, producing, selling, or serving – this forum is for you.
Join food businesses from across the supply chain to:
- Discover what is working locally to cut costs and reduce waste
- Connect with others leading practical change
- Share challenges, success stories, and real-world solutions
Reducing food waste is not just good for the environment — it makes your business stronger, saves you money, and helps build a resilient regional economy.
Your input will help shape future support and policy programs tailored to local businesses like yours.
Event Details
| Date: | Monday | 23 JUN 2025 |
| Time: | 3:00pm-6:00pm |
| Venue: | ONLINE |
| Cost: | FREE |
Event Address
ONLINE